Château Capet Bégaud


In 1969, Alain and Danièle Roux purchased this former relay of post on the Santiago de Compostela road, visited and occupied by Hugues Capet.


Key Information

AOC: Canon-Fronsac

Soil type: Sun-drenched hillock with sandy soil on a chalky and soft sandstone bed dominating the comb

Size: 4 ha

Average age of vines: 35 years

Annual production: 30 000 bottles

Grape varieties:

80% Merlot

20% Cabernet Sauvignon

Wine making:
12 months in tank and 12 months in oak barrels


From monday to friday from 8:30 to 12:30 and from 13:30 to 17:00

By appointment on weekends

Groups welcome

English spoken

Reception room (40 p)


Address & Contact

SCEV Vignobles Alain Roux & Fils 33126 Fronsac

Tel : +33 (0)5 57 51 31 25