![](https://www.vins-fronsac.com/wp-content/uploads/2017/10/chateau_la_rousselle-2-1.jpg)
![](https://www.vins-fronsac.com/wp-content/uploads/2017/10/ROUSSELLE-1.jpg)
Overview
Key Information
AOC: Fronsac
Soil type: Clay & limestone, plateau and hills facing south
Size: 4,60 ha
Average age of vines: 35 years
Annual production: 30 hl/ha
Grape varieties:
65% Merlot
35% Cabernet Franc
Wine making:
Ageing in oak barrels during 16 to 18 months. Manual harvest.
Visit
Visit by appointment
Certification:
Address & Contact
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